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Cumin Seeds

Cumin is a seed spice well known for its medicinal properties in India and many other Asian countries. A native of the land of Mediterranean, Cumin is now grown mainly in India,

Fennel Seeds

Fennel is the dried ripe fruit of a perennial aromatic herbaceous plant, which grows in mild climates. Approximately 1/4 to 1/2 inches, long and have a green food colour.

Sesame Seeds

Sesame Seeds is cultivated in India for more than 1000 years. Sesame Seeds is rich source of edible oil. Sesame seeds are well known as most nutritious seeds because it contains high value of protein and amino acid.

Mustard Seeds

The Brassica genus includes broccoli, cabbage, cauliflower, turnips and radishes. The mustard family also includes plants grown for their leaves, like arugula, a number of Oriental greens, as well as mustard greens.

Fenugreek Seeds

Fenugreek seed is the ripe fruit of an annual herb. This robust herb has light green leaves, is 30-60 cm tall and produces slender, beaked pods, 10-15 cm long, each pod contains 10-20 small hard yellowish brown seeds,

Ajwain Seeds

Flavorful yet strongly pungent, ajwain seeds are one of the popular spices commonly featuring in Indian and Middle-Eastern cuisine.

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